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X-WR-CALNAME:Bon Appétit at the Disney Cafés
X-ORIGINAL-URL:https://wds.cafebonappetit.com
X-WR-CALDESC:Events for Bon Appétit at the Disney Cafés
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230418T110000
DTEND;TZID=America/Los_Angeles:20230418T140000
DTSTAMP:20260607T012512
CREATED:20230411T181406Z
LAST-MODIFIED:20230411T181417Z
UID:10000541-1681815600-1681826400@wds.cafebonappetit.com
SUMMARY:ROY G. BIV
DESCRIPTION:We’re going mnemonic this spring in celebration of all things redorangeyellowgreenbluepurple.  Join us to connect the dots between food and colorful life and find something delicious in your favorite color in our menu items! \n\nSomewhere over the rainbow skies are blue. And the dreams that you dare to dream\nreally do come true.” \nDorothy\, The Wizard of Oz \n\n 
URL:https://wds.cafebonappetit.com/event/roy-g-biv/
LOCATION:All Cafes
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/273/2023/04/ROYBGIVEvent2880x1028.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230412T110000
DTEND;TZID=America/Los_Angeles:20230412T140000
DTSTAMP:20260607T012512
CREATED:20230411T175712Z
LAST-MODIFIED:20230411T175712Z
UID:10000539-1681297200-1681308000@wds.cafebonappetit.com
SUMMARY:Grilled Cheese Sandwich Day
DESCRIPTION:Each year\, National Grilled Cheese Sandwich Day on April 12th recognizes one of the top comfort foods in the United States. Why wouldn’t it be when we’re talking about bread grilled to perfection\, and warm\, gooey\, melted cheese.\nAccording to food historians\, many cultures around the world have enjoyed cooked bread and cheese since ancient times. The United States modern version of the grilled cheese sandwich originated in the 1920s. As sliced bread and American cheese became easily available\, Americans began making open-faced grilled cheese sandwiches. \n\n#GrilledCheeseSandwichDay
URL:https://wds.cafebonappetit.com/event/grilled-cheese-sandwich-day/
LOCATION:All Cafes
ATTACH;FMTTYPE=image/png:https://images.media.cafebonappetit.com/uploads/sites/273/2023/04/grilled-cheese-day.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230412T110000
DTEND;TZID=America/Los_Angeles:20230412T133000
DTSTAMP:20260607T012512
CREATED:20230227T160119Z
LAST-MODIFIED:20230227T160119Z
UID:10000382-1681297200-1681306200@wds.cafebonappetit.com
SUMMARY:Farmer's Market at Grand Central Café
DESCRIPTION:Shop local without leaving campus.\nFarmer Nic Romano of Villa Romano Green Farms will be at Grand Central Café every other week and will display local and seasonal fruits\, vegetables\, honey\, and other artisan items for purchase. \nWHEN: Every other week on Wednesday from 11AM-1:30 PM\nWHERE: Grand Central Café \n* Farm baskets available\, click here.
URL:https://wds.cafebonappetit.com/event/farmers-market-at-grand-central-cafe-4/
LOCATION:Grand Central Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/273/2022/08/20-8083-Cooking-frm-Garden_CBA-Event-2880x1028-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230405T110000
DTEND;TZID=America/Los_Angeles:20230405T133000
DTSTAMP:20260607T012512
CREATED:20230210T193948Z
LAST-MODIFIED:20230210T194007Z
UID:10000374-1680692400-1680701400@wds.cafebonappetit.com
SUMMARY:Farmer's Market at Buena Vista
DESCRIPTION:Shop local without leaving campus.\nFarmer Nic Romano of Villa Romano Green Farms will be at Buenav Vista Cafe every other week and will display local and seasonal fruits\, vegetables\, honey\, and other artisan items for purchase. \nWHEN: Every other week on Wednesday from 11AM-1:30 PM\nWHERE: Buena Vista Café \n* Farm baskets available\, click here. \n 
URL:https://wds.cafebonappetit.com/event/farmers-market-at-buena-vista/2023-04-05/
LOCATION:Buena Vista Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/273/2022/08/20-8083-Cooking-frm-Garden_CBA-Event-2880x1028-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230329T110000
DTEND;TZID=America/Los_Angeles:20230329T133000
DTSTAMP:20260607T012512
CREATED:20230227T155953Z
LAST-MODIFIED:20230227T155953Z
UID:10000381-1680087600-1680096600@wds.cafebonappetit.com
SUMMARY:Farmer's Market at Grand Central Café
DESCRIPTION:Shop local without leaving campus.\nFarmer Nic Romano of Villa Romano Green Farms will be at Grand Central Café every other week and will display local and seasonal fruits\, vegetables\, honey\, and other artisan items for purchase. \nWHEN: Every other week on Wednesday from 11AM-1:30 PM\nWHERE: Grand Central Café \n* Farm baskets available\, click here.
URL:https://wds.cafebonappetit.com/event/farmers-market-at-grand-central-cafe-3/
LOCATION:Grand Central Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/273/2022/08/20-8083-Cooking-frm-Garden_CBA-Event-2880x1028-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230322T110000
DTEND;TZID=America/Los_Angeles:20230322T133000
DTSTAMP:20260607T012512
CREATED:20230210T193948Z
LAST-MODIFIED:20230210T194007Z
UID:10000373-1679482800-1679491800@wds.cafebonappetit.com
SUMMARY:Farmer's Market at Buena Vista
DESCRIPTION:Shop local without leaving campus.\nFarmer Nic Romano of Villa Romano Green Farms will be at Buenav Vista Cafe every other week and will display local and seasonal fruits\, vegetables\, honey\, and other artisan items for purchase. \nWHEN: Every other week on Wednesday from 11AM-1:30 PM\nWHERE: Buena Vista Café \n* Farm baskets available\, click here. \n 
URL:https://wds.cafebonappetit.com/event/farmers-market-at-buena-vista/2023-03-22/
LOCATION:Buena Vista Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/273/2022/08/20-8083-Cooking-frm-Garden_CBA-Event-2880x1028-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230317T110000
DTEND;TZID=America/Los_Angeles:20230317T143000
DTSTAMP:20260607T012512
CREATED:20230308T181531Z
LAST-MODIFIED:20230308T181531Z
UID:10000387-1679050800-1679063400@wds.cafebonappetit.com
SUMMARY:St. Patrick's Day
DESCRIPTION:It’s your lucky day! \nJoin us in the cafes to celebrate St. Patrick’s Day!\nWe will be featuring a delicious Irish-themed menu that you don’t want to miss.
URL:https://wds.cafebonappetit.com/event/st-patricks-day-3/
ATTACH;FMTTYPE=image/png:https://images.media.cafebonappetit.com/uploads/sites/273/2023/03/shamrock-event-header-.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230316T110000
DTEND;TZID=America/Los_Angeles:20230316T150000
DTSTAMP:20260607T012512
CREATED:20230308T182207Z
LAST-MODIFIED:20230311T012040Z
UID:10000538-1678964400-1678978800@wds.cafebonappetit.com
SUMMARY:Come and Meet Cookbook Author Luladay Moges
DESCRIPTION:March is women’s history month and we’re celebrating with a delicious book club event you’ll eat up. \nJoin us March 16 at lunch time in the Buena Vista Café to welcome culinarian Luladey “Lula” Moges\, author of Enebla\, Recipes From an Ethiopian Kitchen. \nShe will be collaborating with our chefs to create some of the unique recipes from the pages of her new cookbook. \nCopies of Enebla will be available to purchase at the discounted rate of $20 and Lula will be onsite to answer questions and sign your copy. \n  \n  \n  \nAbout Lula: \nBorn in Addis Ababa\, Luladey “Lula” Moges moved to the United States with her family at the age of 12 and learned the art of Ethiopian cuisine from her grandmother\, mother\, and aunts. Her busy career in hospitality was initially an obstacle to home-cooking—as many recipes require several hours to develop a full-bodied flavour—so she has spent years developing real-world recipes that deliver authentic\, mom-approved fare in an hour or less. Lula lives in Los Angeles and works as an International Sales & Conference Services Manager at Loews Hotels & Co. Enebla is her first cookbook.
URL:https://wds.cafebonappetit.com/event/come-and-meet-cookbook-author-luladay-moges/
LOCATION:Buena Vista Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/273/2023/03/Book-Club-event-with-photos-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230315T110000
DTEND;TZID=America/Los_Angeles:20230315T133000
DTSTAMP:20260607T012512
CREATED:20230227T155841Z
LAST-MODIFIED:20230227T155841Z
UID:10000380-1678878000-1678887000@wds.cafebonappetit.com
SUMMARY:Farmer's Market at Grand Central Café
DESCRIPTION:Shop local without leaving campus.\nFarmer Nic Romano of Villa Romano Green Farms will be at Grand Central Café every other week and will display local and seasonal fruits\, vegetables\, honey\, and other artisan items for purchase. \nWHEN: Every other week on Wednesday from 11AM-1:30 PM\nWHERE: Grand Central Café \n* Farm baskets available\, click here. \n 
URL:https://wds.cafebonappetit.com/event/farmers-market-at-grand-central-cafe-2/
LOCATION:Grand Central Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/273/2022/08/20-8083-Cooking-frm-Garden_CBA-Event-2880x1028-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230313T110000
DTEND;TZID=America/Los_Angeles:20230313T140000
DTSTAMP:20260607T012512
CREATED:20230308T180904Z
LAST-MODIFIED:20230308T180904Z
UID:10000386-1678705200-1678716000@wds.cafebonappetit.com
SUMMARY:National Chicken Noodle Soup Day
DESCRIPTION:DID YOU KNOW…\nChicken Noodle Soup\, the ultimate comfort food has its own day\, and we’re celebrating it. \nOur chefs take the time to make all of our stocks from scratch by simmering low and slow.\nSwing by the cafe for a cup or bowl of this soul-warming and nourishing house-made soup.
URL:https://wds.cafebonappetit.com/event/national-chicken-noodle-soup-day/
ATTACH;FMTTYPE=image/png:https://images.media.cafebonappetit.com/uploads/sites/273/2023/03/bowls-event-header.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230308T110000
DTEND;TZID=America/Los_Angeles:20230308T133000
DTSTAMP:20260607T012512
CREATED:20230210T193948Z
LAST-MODIFIED:20230210T194007Z
UID:10000372-1678273200-1678282200@wds.cafebonappetit.com
SUMMARY:Farmer's Market at Buena Vista
DESCRIPTION:Shop local without leaving campus.\nFarmer Nic Romano of Villa Romano Green Farms will be at Buenav Vista Cafe every other week and will display local and seasonal fruits\, vegetables\, honey\, and other artisan items for purchase. \nWHEN: Every other week on Wednesday from 11AM-1:30 PM\nWHERE: Buena Vista Café \n* Farm baskets available\, click here. \n 
URL:https://wds.cafebonappetit.com/event/farmers-market-at-buena-vista/2023-03-08/
LOCATION:Buena Vista Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/273/2022/08/20-8083-Cooking-frm-Garden_CBA-Event-2880x1028-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230301T110000
DTEND;TZID=America/Los_Angeles:20230301T133000
DTSTAMP:20260607T012512
CREATED:20230227T155548Z
LAST-MODIFIED:20230227T155726Z
UID:10000379-1677668400-1677677400@wds.cafebonappetit.com
SUMMARY:Farmer's Market at Grand Central Café
DESCRIPTION:Shop local without leaving campus.\nFarmer Nic Romano of Villa Romano Green Farms will be at Grand Central Café every other week and will display local and seasonal fruits\, vegetables\, honey\, and other artisan items for purchase. \nWHEN: Every other week on Wednesday from 11AM-1:30 PM\nWHERE: Grand Central Café \n* Farm baskets available\, click here. \n 
URL:https://wds.cafebonappetit.com/event/farmers-market-at-grand-central-cafe/
LOCATION:Grand Central Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/273/2022/08/20-8083-Cooking-frm-Garden_CBA-Event-2880x1028-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230222T110000
DTEND;TZID=America/Los_Angeles:20230222T133000
DTSTAMP:20260607T012512
CREATED:20230210T193948Z
LAST-MODIFIED:20230210T194007Z
UID:10000371-1677063600-1677072600@wds.cafebonappetit.com
SUMMARY:Farmer's Market at Buena Vista
DESCRIPTION:Shop local without leaving campus.\nFarmer Nic Romano of Villa Romano Green Farms will be at Buenav Vista Cafe every other week and will display local and seasonal fruits\, vegetables\, honey\, and other artisan items for purchase. \nWHEN: Every other week on Wednesday from 11AM-1:30 PM\nWHERE: Buena Vista Café \n* Farm baskets available\, click here. \n 
URL:https://wds.cafebonappetit.com/event/farmers-market-at-buena-vista/2023-02-22/
LOCATION:Buena Vista Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/273/2022/08/20-8083-Cooking-frm-Garden_CBA-Event-2880x1028-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230209T113000
DTEND;TZID=America/Los_Angeles:20230209T133000
DTSTAMP:20260607T012512
CREATED:20230206T171229Z
LAST-MODIFIED:20230206T171229Z
UID:10000537-1675942200-1675949400@wds.cafebonappetit.com
SUMMARY:Souper Salad
DESCRIPTION:Join us for a SOUPER event where soup meets salad… all in one delicious bowl! \nSTEP ONE: the soup\nSTEP TWO: the salad\nSTEP THREE: the crunch \nCurious?\nCheck out our cafe menus for February 9th and explore this fun combination!
URL:https://wds.cafebonappetit.com/event/souper-salad/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/273/2023/02/21-8587SouperSaladCBAEvent2800x1028-01.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230208T113000
DTEND;TZID=America/Los_Angeles:20230208T133000
DTSTAMP:20260607T012512
CREATED:20230206T170353Z
LAST-MODIFIED:20230206T170353Z
UID:10000536-1675855800-1675863000@wds.cafebonappetit.com
SUMMARY:Pop In From Chef Joshua
DESCRIPTION:Meet your new chef de cuisine! \nChef Joshua will be POPPING IN at the Grand Central Cafe to share one of his signature dishes: \nROASTED WILD KING SALMON\nwith white root purée or charred broccolini \nAbout Chef Joshua Hoffenberg\nRaised in the San Fernando Valley\, Chef Joshua was born into a family of restauranteurs that started back in Chicago in the early 1930s. His family later settled in Los Angeles and started Flooky’s Hot Dogs which grew to a chain of 14 locations across the valley by the time Joshua was born. He grew up working in those kitchens after school\, making dogs\, fries\, and any kitchen work he could to help out his family and simultaneously grow his love of food and the rhythm of the kitchen. He attended SFSU and U of Oregon before graduating from culinary school in Las Vegas. Since then he has worked as an Executive Sous Chef for USC and UCLA\, has refined his fine dining experience and French cooking skills a the Andaz hotel\, and most recently the Executive Chef at Loyola Marymount University. During his career\, he has had the privilege to train under world-renowned chefs such as Michelin-rated Chefs Sebastian Archambault\, Alice Waters\, and Nancy Silverton. \nHe is humbled and thrilled to be your Chef de Cuisine at the Walt Disney Studios. When he is not overseeing the food program on one of the Disney campuses\, you will find him traveling and adventure-seeking with his family.
URL:https://wds.cafebonappetit.com/event/pop-in-from-chef-joshua-2/
LOCATION:Grand Central Cafe
ATTACH;FMTTYPE=image/png:https://images.media.cafebonappetit.com/uploads/sites/273/2023/01/pop-in-event.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230208T110000
DTEND;TZID=America/Los_Angeles:20230208T133000
DTSTAMP:20260607T012512
CREATED:20230210T193948Z
LAST-MODIFIED:20230210T194007Z
UID:10000370-1675854000-1675863000@wds.cafebonappetit.com
SUMMARY:Farmer's Market at Buena Vista
DESCRIPTION:Shop local without leaving campus.\nFarmer Nic Romano of Villa Romano Green Farms will be at Buenav Vista Cafe every other week and will display local and seasonal fruits\, vegetables\, honey\, and other artisan items for purchase. \nWHEN: Every other week on Wednesday from 11AM-1:30 PM\nWHERE: Buena Vista Café \n* Farm baskets available\, click here. \n 
URL:https://wds.cafebonappetit.com/event/farmers-market-at-buena-vista/2023-02-08/
LOCATION:Buena Vista Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/273/2022/08/20-8083-Cooking-frm-Garden_CBA-Event-2880x1028-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20230125T110000
DTEND;TZID=America/Los_Angeles:20230125T143000
DTSTAMP:20260607T012512
CREATED:20230125T165623Z
LAST-MODIFIED:20230125T171121Z
UID:10000535-1674644400-1674657000@wds.cafebonappetit.com
SUMMARY:Pop In From Chef Joshua
DESCRIPTION:Meet your new chef de cuisine! \nChef Joshua will be POPPING IN at the CLASSICS station\nWednesday\, January 25th at lunch time to share one of his signature dishes: \n\nWHOLE GRAIN BAKED PACIFIC SALMON\, SHAVED LEEKS\, GARLIC\, PANCETTA\nServed with a choice of two sides: \nwhite root purée or charred broccolini with lemon vin \nAbout Chef Joshua Hoffenberg\nRaised in the San Fernando Valley\, Chef Joshua was born into a family of restauranteurs that started back in Chicago in the early 1930s. His family later settled in Los Angeles and started Flooky’s Hot Dogs which grew to a chain of 14 locations across the valley by the time Joshua was born. He grew up working in those kitchens after school\, making dogs\, fries\, and any kitchen work he could to help out his family and simultaneously grow his love of food and the rhythm of the kitchen. He attended SFSU and U of Oregon before graduating from culinary school in Las Vegas. Since then he has worked as an Executive Sous Chef for USC and UCLA\, has refined his fine dining experience and French cooking skills a the Andaz hotel\, and most recently the Executive Chef at Loyola Marymount University. During his career\, he has had the privilege to train under world-renowned chefs such as Michelin-rated Chefs Sebastian Archambault\, Alice Waters\, and Nancy Silverton. \nHe is humbled and thrilled to be your Chef de Cuisine at the Walt Disney Studios. When he is not overseeing the food program on one of the Disney campuses\, you will find him traveling and adventure-seeking with his family.
URL:https://wds.cafebonappetit.com/event/pop-in-from-chef-joshua/
LOCATION:Buena Vista Cafe
ATTACH;FMTTYPE=image/png:https://images.media.cafebonappetit.com/uploads/sites/273/2023/01/pop-in-event.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220921T110000
DTEND;TZID=America/Los_Angeles:20220921T133000
DTSTAMP:20260607T012512
CREATED:20220805T001308Z
LAST-MODIFIED:20220906T182328Z
UID:10000533-1663758000-1663767000@wds.cafebonappetit.com
SUMMARY:Farmers Market | new first date! NOW SEPTEMBER 21st
DESCRIPTION:FARMER NIC IS BACK! \nWe are pleased to announce that starting September 21st our bi-weekly farm stand* is returning to the Buena Vista Café!\nFarmer Nic Romano of Villa Romano Green Farms will display local and seasonal fruits\, vegetables\, honey\, and other artisan items for purchase. \nWHEN: Every other week on Wednesday from 11AM-1:30 PM\nWHERE: Buena Vista Café \n* Farm baskets available\, click here.\nDue to the heat\, we have delayed back our premiere Farmer’s Market event to September 21st.
URL:https://wds.cafebonappetit.com/event/farmers-market-5/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/273/2022/08/20-8083-Cooking-frm-Garden_CBA-Event-2880x1028-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220201T110000
DTEND;TZID=America/Los_Angeles:20220201T140000
DTSTAMP:20260607T012512
CREATED:20220128T175700Z
LAST-MODIFIED:20220128T175912Z
UID:10000532-1643713200-1643724000@wds.cafebonappetit.com
SUMMARY:Lunar New Year 2022
DESCRIPTION:Join us on February 1 at 11:00 a.m. at our BV and GC3 Cafés  as we celebrate Lunar New Year with regionally inspired dishes. From Seollal to Tết Nguyên Đán to Chinese Lunar New Year\, we are exploring all facets of what makes this celebration so unique.
URL:https://wds.cafebonappetit.com/event/lunar-new-year-2022/
LOCATION:BV and GCC
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220126T110000
DTEND;TZID=America/Los_Angeles:20220126T130000
DTSTAMP:20260607T012512
CREATED:20220119T005254Z
LAST-MODIFIED:20220119T005254Z
UID:10000531-1643194800-1643202000@wds.cafebonappetit.com
SUMMARY:Food Fight!
DESCRIPTION:IT’S A CULINARY SHOWDOWN! \nSample chili from our fierce competitors and decide who should take home the title of\nFOOD FIGHT CHAMPION! \nWHEN\nWEDNESDAY\, JANUARY 26TH\nSTARTING AT 11 A.M. \nWHERE \nOUTSIDE IN FRONT OF THE BUENA VISTA CAFÉ BY MICKEY DRIVE
URL:https://wds.cafebonappetit.com/event/food-fight/
LOCATION:Buena Vista Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/273/2022/01/Food-Fight-CBA.COM-EVENTS-TEMPLATE-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211220T000000
DTEND;TZID=America/Los_Angeles:20211220T113000
DTSTAMP:20260607T012512
CREATED:20211214T233242Z
LAST-MODIFIED:20211214T234822Z
UID:10000530-1639958400-1639999800@wds.cafebonappetit.com
SUMMARY:We'll do the baking and cooking\, you can take the credit!
DESCRIPTION:Need a thoughtful house-baked hostess gift?\nOr a helpful hand in the holiday kitchen with a festive and delicious savory meal\, we’ve got you covered.\n\nBundt Cakes $15\nBlueberry-lemon poppy seed or Chocolate\nCookies by the dozen\nPalmier   $26\nAssorted cookies   $18\nsalted chocolate chip\, red velvet\, and sugar\nFrench macarons   $15\nraspberry\, pistachio\, and chocolate\n\nHOT TAMALE – our hand-made tamales are back!\nHalf dozen   $16\nDozen   $28\nTwo Dozen   $51 \nChoose from:\nPork Chile Verde\nTamales de Pollo\nRajas Con Queso\n\nCLICK HERE to place your order today!\nORDERS DUE BY 11:30 am 12/20
URL:https://wds.cafebonappetit.com/event/well-do-the-baking-and-cooking-you-can-take-all-the-credit/
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20211114
DTEND;VALUE=DATE:20211123
DTSTAMP:20260607T012512
CREATED:20211115T041651Z
LAST-MODIFIED:20211115T165354Z
UID:10000529-1636848000-1637625599@wds.cafebonappetit.com
SUMMARY:It's time to gather!
DESCRIPTION:WHAT CAN I BRING?\n’tis the question of the season\, and we’ve got you covered for all of your festive gatherings! From savory\, traditional sides\, to rustic house-made pies\, to individual Thanksgiving feasts to gift.\nWe promise you won’t show up empty-handed! \nTHANKSGIVING TV DINNER \nIncludes everything you need for a festive\, traditional feast for a party of one.\nPerfect for gifting to a house-bound neighbor or friend who just doesn’t feel like cooking this year. We guarantee they won’t go hungry!\n-packaged individually with all the Thanksgiving favorites\n-simply reheat and enjoy\n-minimum of two TV Dinners per order \nEach individual dinner includes:\nCranberry sauce\, dinner roll and butter\, mini pumpkin pie\, and cutlery kit. \nTurkey breast roulade  $19.50\nwith sausage stuffing\, gravy\,  Whipped Yukon gold potatoes\, Blue lake green beans and maitake mushroom casserole with crispy shallots\, Maple-glazed rainbow carrots \nStuffed portobello mushroom (vegetarian) $18.50\nwith beyond sausage\, fontina\, maitake mushroom\, and butternut squash stuffing\, whipped Yukon gold potatoes\, Blue lake green beans and maitake mushroom casserole with crispy shallots\, and\, maple-glazed rainbow carrots \nOUR COMPLIMENTS TO YOUR TURKEY \nHouse-made side dishes prepared from scratch using seasonal and local ingredients.\nServes 8 to 10\n-simply reheat and serve\n– minimum of two selections per order \n\nScalloped potatoes $26\n• Mac and cheese $26\n• Lobster mac and cheese $58\n• Leeks and wild mushroom bread pudding with parmesan $26\n• Baked red garnet yams with honey crème fraiche\, candied walnuts\, and pomegranates $26\n• Roasted brussels sprouts and cauliflower $26\n• Blue lake green beans\, maitake mushroom\, and pearl onion casserole with crispy shallots $28\n• Maple-glazed baby rainbow carrots with chili flakes $28\n• Cranberry sauce\, 1 qt. $12\n• Salad: Sweet gem\, frisee\, and treviso with poached pears\, blue cheese\, dried cranberries\, hazelnuts and golden balsamic vinaigrette $24\n\n\nHOUSE-MADE PIES\nLet’s give thanks for take-home pie!\nFrom filling to crust\, our from-scratch pies tempt with big flavor and rustic charm.\n• Pumpkin $15\n• Apple $16 \nTo learn more and place your order today\, please CLICK HERE.\nPlace your order by 11/22 for 11/23 or 11/24 pickup.
URL:https://wds.cafebonappetit.com/event/its-time-to-gather/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211020T110000
DTEND;TZID=America/Los_Angeles:20211020T133000
DTSTAMP:20260607T012512
CREATED:20211005T171043Z
LAST-MODIFIED:20211006T223636Z
UID:10000369-1634727600-1634736600@wds.cafebonappetit.com
SUMMARY:Bugs With Benefits
DESCRIPTION:Join us in the Buena Vista Café at lunchtime on Wednesday\, October 20th  to see just how delicious we can make crickets. \nWe’ve challenged our chefs to make them delicious\, now we challenge you to a free taste-test. \nStop by and try:\n– roasted cricket\, poblano pepper\, and corn fritter\n– southwest BBQ cricket salad\n– dark chocolate cricket crunch \nOnce you’ve participated in our cricket challenge\, stop by our photo booth to let us know how it tasted!\nPost your photo to social media with hashtag #bugswithbenefits \nDID YOU KNOW?\nCrickets are an excellent source of lean protein and are more sustainable than other animal protein sources.\nTo learn more\, visit https://wds.cafebonappetit.com/the-buzz-cricket-protein/
URL:https://wds.cafebonappetit.com/event/bugs-with-benefits/
LOCATION:Buena Vista Cafe
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20211018
DTEND;VALUE=DATE:20211028
DTSTAMP:20260607T012512
CREATED:20211018T150211Z
LAST-MODIFIED:20211018T150441Z
UID:10000528-1634515200-1635379199@wds.cafebonappetit.com
SUMMARY:Witchin October
DESCRIPTION:No tricks\, all treats\, look no further to pre-order your Halloween spooky sweets! \nChoose from: \nCandied Apples | 21.00\n(6) local apples hand-dipped in caramel\, and then white chocolate with creatively spooky detail all packed up in a festive basket\, perfect for gifting. \nCupcakes | 27.00\n(12) a dozen devilishly delicious devil’s food cake cupcakes. Decorated with scary-cute ghosts.\nPackaged and wrapped with a bow – perfect for school parties and after-soccer snack time! \nChocolate-dipped rice krispy treats | 22.00\n(12) a dozen hand-crafted rice crispy treats\, half-way dipped in fair-trade chocolate and decorated with October sprinkles.\nIndividually wrapped\, packaged in a harvest basket\, and wrapped with a bow – perfect for all of your spooktacular events. \nPre-order by October 27th and pick up on October 29th. \nCLICK HERE to place your order today!
URL:https://wds.cafebonappetit.com/event/witchin-october/
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20210921
DTEND;VALUE=DATE:20210922
DTSTAMP:20260607T012512
CREATED:20210913T211339Z
LAST-MODIFIED:20210913T211339Z
UID:10000368-1632182400-1632268799@wds.cafebonappetit.com
SUMMARY:Eat Local Challenge 2021: Limited Miles\, Unlimited Flavors
DESCRIPTION:Enjoy a special meal made entirely of foods grown within 150 miles of your café and learn that eating locally does not mean you have to sacrifice flavor. Our chefs will flex their culinary muscles to bring a world of different flavors to a single local ingredient.
URL:https://wds.cafebonappetit.com/event/eat-local-challenge-2021/
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20210301
DTEND;VALUE=DATE:20210313
DTSTAMP:20260607T012512
CREATED:20210303T210345Z
LAST-MODIFIED:20210303T210345Z
UID:10000367-1614556800-1615593599@wds.cafebonappetit.com
SUMMARY:Take  Our Cafe Survey!
DESCRIPTION:WE LOVE FEEDBACK!\nWe also love serving you fresh\, local\, and delicious meals made from scratch daily.\nClick HERE to take our brief cafe survey.
URL:https://wds.cafebonappetit.com/event/take-our-cafe-survey/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/273/2021/03/survey-event-header.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210225T113000
DTEND;TZID=America/Los_Angeles:20210225T133000
DTSTAMP:20260607T012512
CREATED:20210202T171535Z
LAST-MODIFIED:20210225T061658Z
UID:10000362-1614252600-1614259800@wds.cafebonappetit.com
SUMMARY:Black History Month recipe feature
DESCRIPTION:We are celebrating Black History Month by featuring a weekly menu inspired by recipes created by Black authors.\nThis week you can enjoy a menu inspired by Edna Lewis. \nABOUT:\nEdna Lewis was a renowned American chef\, teacher\, and author who helped refine the American view of Southern cooking. She championed the use of fresh\, in-season ingredients and characterized Southern food as fried chicken\, pork\, and fresh vegetables – most especially greens. \nCookbooks:  The Taste of Country Cooking\, The Edna Lewis Cookbook\, In Pursuit of Flavor\, The Gift of Southern Cooking
URL:https://wds.cafebonappetit.com/event/black-history-month-recipe-feature-2021-02-25/
LOCATION:Buena Vista Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/273/2021/02/20-8279BlackHistoryCBAEvent2880x1028.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210218T113000
DTEND;TZID=America/Los_Angeles:20210218T133000
DTSTAMP:20260607T012512
CREATED:20210202T171535Z
LAST-MODIFIED:20210202T171906Z
UID:10000361-1613647800-1613655000@wds.cafebonappetit.com
SUMMARY:Black History Month recipe feature
DESCRIPTION:We are celebrating Black History Month by featuring a weekly menu inspired by recipes created by Black authors.\nThis week you can enjoy a menu inspired by Chef Edna Lewis.
URL:https://wds.cafebonappetit.com/event/black-history-month-recipe-feature-2021-02-18/
LOCATION:Buena Vista Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/273/2021/02/20-8279BlackHistoryCBAEvent2880x1028.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210212T113000
DTEND;TZID=America/Los_Angeles:20210212T133000
DTSTAMP:20260607T012512
CREATED:20210202T172631Z
LAST-MODIFIED:20210202T205321Z
UID:10000364-1613129400-1613136600@wds.cafebonappetit.com
SUMMARY:Lunar New Year  I It's the Year of the Ox
DESCRIPTION:Celebrate the Year of the Ox by practicing diligence\, strength\, and determination! \nDid you know that in Asian cultures the following foods are considered “Lucky”?\nNoodles – Longevity\nDumplings – Prosperity\nEgg Rolls – Affluence\nEggs – Fertility\nGreen Vegetables – Money\nScallions – Intelligence\nTangerines – Fortune \nEnjoy some of these with us in celebration of the Lunar New Year!
URL:https://wds.cafebonappetit.com/event/lunar-new-year-i-its-the-year-of-the-ox/
LOCATION:Buena Vista Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/273/2021/02/19-8075-LNY_CBA-Event-2880x1028_F-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210211T113000
DTEND;TZID=America/Los_Angeles:20210211T133000
DTSTAMP:20260607T012512
CREATED:20210202T171535Z
LAST-MODIFIED:20210203T022852Z
UID:10000363-1613043000-1613050200@wds.cafebonappetit.com
SUMMARY:Black History Month recipe feature
DESCRIPTION:We are celebrating Black History Month by featuring a weekly menu inspired by recipes created by Black authors.\nThis week you can enjoy shrimp and grits with parmesan cheese\, bacon\, tomato\, scallions\, and cilantro\, inspired by Chef Nina Compton and Chef Bridgid Washington \nABOUT:\nNina Compton-James Beard award-winning St. Lucian chef who currently lives in New Orleans. She discovered her passion for Caribbean cooking watching her mom and granny at home. “Compton’s first restaurant\, Compère Lapin\, opened in mid-2015\, in a hotel in the city’s trendy Warehouse District in New Orleans\, showcasing the food of the Caribbean\, and of her native St. Lucia in particular: seafood pepper pot\, cow-heel soup\, jerk fish. Her dishes were threaded through with the islands’ smoke and spice and with the ambrosial sweetness of tropical fruit\, but they also borrowed freely from France and Italy\, the American South\, and from the flavors of New Orleans itself.”\nCookbook: Coconut. Ginger. Shrimp. Rum
URL:https://wds.cafebonappetit.com/event/black-history-month-recipe-feature-2021-03-11/
LOCATION:Buena Vista Cafe
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/273/2021/02/20-8279BlackHistoryCBAEvent2880x1028.jpg
END:VEVENT
END:VCALENDAR