Black History Month recipe feature

We are celebrating Black History Month by featuring a weekly menu inspired by recipes created by Black authors.
This week you can enjoy shrimp and chicken gumbo served over steamed rice, inspired by Chef Tanya Holland.

ABOUT:
Tanya Holland-Known for her inventive take on modern soul food, as well as comfort classics, Tanya Holland is the executive chef/owner of Brown Sugar Kitchen in Oakland, CA.
Cookbooks: Brown Sugar Kitchen Cookbook; New Soul Cooking