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‘cue

May 22 @ 11:00 am - 2:00 pm

This isn’t your typical cookout.

Our chefs are showcasing a plant-forward approach to BBQ, highlighting locally sourced vegetables and bold flavors shaped by fire and smoke.
A fresh, seasonal take on gathering around the grill.

Please visit your home cafe’s menu page and see what’s on the grill!

Details

  • Date: May 22
  • Time:
    11:00 am - 2:00 pm

Venue