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Black History Month recipe feature

February 4, 2021 @ 11:30 am - 1:30 pm

We are celebrating Black History Month by featuring a weekly menu inspired by recipes created by Black authors.
This week you can enjoy shrimp and chicken gumbo served over steamed rice, inspired by Chef Tanya Holland.

ABOUT:
Tanya Holland-Known for her inventive take on modern soul food, as well as comfort classics, Tanya Holland is the executive chef/owner of Brown Sugar Kitchen in Oakland, CA.
Cookbooks: Brown Sugar Kitchen Cookbook; New Soul Cooking

Details

Date:
February 4, 2021
Time:
11:30 am - 1:30 pm