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National Beer Day – Spotlight on Cooking with Beer

April 7 @ 11:00 am - 2:00 pm

Beer isn’t just for sipping today.

We’re putting it to work in the kitchen and cooking with beer.  Think beer-battered bites, slow-braised dishes, and hearty brats hot off the grill.
Come hungry and celebrate the flavor of the day.

Details

  • Date: April 7
  • Time:
    11:00 am - 2:00 pm

Venue