Meet our farm partners and pick up freshly-harvested produce from local farms without leaving work! In the Bon Appetit cafes at Disney, we: - purchase seasonal and regional ingredients from local small farmers and artisans within a 150 mile radius of our kitchen - prepare and serve produce often within 48 hours of harvest - […]

Today - tea is not just hot...it's iced! Join us in the cafe as we feature a variety of  leafy brews that will lend their earthy notes to help elevate taste without adding calories or added sweeteners.    

Did you know there is an actual day to celebrate German Chocolate Cake? I'ts true! So - get your celebration on because we're featuring the chocolatey, coconutty, yummy cake in our cafes! If one day of German chocolate cake just isn't enough - never fear, you can always order it from Bakery by Bon Appetit […]

For a limited time only - pick up a four-pack of cupcakes that Dad is sure to love. Look for these special cupcakes in your cafe Thursday and Friday of this week. Just $10.00 while supplies last Freshly baked using whole, real ingredients from the bakery by Bon Appetit at Disney!

Did you know June 21st - Summer Solstice, the loooooongest day of the year? Extend it a little longer and celebrate a little early with a menu built around the freshest local summer produce from our Farm to Fork vendors!

Join us  in the Buena Vista Cafe for a book signing with Star Chef Steven Raichlen. Check out the special menu items from the book that will be featured in the café below: GRILL Chivito- Uruguay's Amazing Steak and Egg Sandwich. pg.99 TAQUERIA Chile Lime Chicken Soup. pg. 131 SOUPS Beer Soup with cheddar and […]

Join us in congratulating Bob Iger on celebrating a 40 year career with the Walt Disney Company, as he celebrates his anniversary today!

No matter where you're from, barbecue symbolizes celebration and community.  However, what makes barbecue authentic is a subject of regional debate.  Come discover the influential characteristics of the four great regional barbecue styles and sample your chef's own distinctive version! vote for your favorite barbecue style: Carolina, Kansas City, Memphis or Texas-style

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