Taste the sweetness of summer! Summer begins June 21! Join us in the Disney Cafes to enjoy menus featuring local summer produce, in season now and harvested at the peak of freshness.

JUST ADD WATER! Hydrate the healthy way. Great skin, better energy, and healthier weight are some of the side effects of good hydration Eat your drink: Fruits, vegetables, and soups also contribute to hydration Bored with plain water? Infuse it with fresh fruit, herbs, or citrus for a flavor boost without calories of added sugar, […]

Watermelons have become synonymous with summer and picnics, and for good reason. Their refreshing quality and sweet taste help to combat the heat and provide a guilt-free, low maintenance dessert. But watermelon is not JUST for dessert! Our chefs have been inspired by this refreshing summer fruit and to celebrate Watermelon Day will be incorporating […]

DID YOU KNOW? Whole foods provide more than just calories – they are packed with other nutrients that often work better together and may be missing in their processed counterparts. Join us in the cafe for a fun well-being Wednesday and enjoy a delicious menu utilizing whole foods.

Julia Child said: "You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients." We agree 100%! Join us on August 15th to celebrate Julia Child as our chefs prepare some of her favorite recipes in the Disney Cafes.

Our chefs are taking on Bon Appétit Management Company's annual Eat Local Challenge!

Today is the day you've been waiting for all season. Alabama Crimson Tide vs. Clemson Tigers in the NCAA College Football National Championship! Get in the old college spirit early by joining us in the cafe for your game day favorites!

Weight management is about energy balance. Eat well and move often. Join us in the café to discover tasty swaps that cut calories and boost flavor.

Stop by your favorite Disney Cafe to sample chili from our fierce competitors and decide who should take home the title of Chili Cook-Off Champion!

For a limited time only, taste Impossible’s now-even-more-revolutionary plant-based meat before it’s widely available. Visit the Kingswell Cafe Friday, January 25 to try Chef Kelly's  LAOS-STYLE LARB WITH PEANUTS made with the all-new Impossible meat. It’s so good she’s entered it into a nationwide Impossible recipe contest. Get ready to have your mind blown. Again. Impossible […]

For a limited time only, taste Impossible’s now-even-more-revolutionary plant-based meat before it’s widely available. Visit the Buena Vista Cafe Monday, January 28 to try Chef Mayet's FILIPINO EMBUTIDO made with the all-new Impossible meat. It’s so good she’s entered it into a nationwide Impossible recipe contest. Impossible meat will also be featured January 25 at the Buena […]