Feb. 3 is your last chance to place your order for a delicious menu of your smokehouse favorites, smoked slow and low! Feed the whole family with our Championship Package featuring: a pound of brisket, full rack of pork ribs, dozen chicken wings, 4 Louisiana style hot links plus: cornbread, bread and butter pickles, mac […]
We are celebrating Black History Month by featuring a weekly menu inspired by recipes created by Black authors. This week you can enjoy shrimp and chicken gumbo served over steamed rice, inspired by Chef Tanya Holland. ABOUT: Tanya Holland-Known for her inventive take on modern soul food, as well as comfort classics, Tanya Holland is […]