Did you know? Vietnamese cuisine features a combination of five fundamental tastes: sweet, salty, bitter, sour, and spicy. Vietnamese recipes include lemongrass, ginger, mint, long coriander, Saigon cinnamon, bird's eye chili, lime, and Thai basil leaves. Traditional Vietnamese cooking has often been characterized as using fresh ingredients, not using much dairy or oil, having interesting textures, and makes use of fresh herbs […]

Shop local without leaving campus. Farmer Nic Romano of Villa Romano Green Farms will be at Grand Central Cafe every other week and will display local and seasonal fruits, vegetables, honey, and other artisan items for purchase. WHEN: Every other week on Wednesday from 11 a.m. -1:30 p.m. WHERE: Grand Central Café * Farm baskets […]

We're cracking things open with our "Hatched - put an egg on it" series! This time - why not let the incredible edible egg take center stage on avocado toast - yes, please! "An egg is always an adventure; the next one may be different." - Oscar Wilde