The Pike Place Market has been a defining Seattle icon for over a century. Considered by many “the soul of Seattle,” the Market spans nine historic acres downtown where everyday locals and tourists alike shop, visit, eat, and discover. Founded in 1907, the Market is one of the oldest and largest continuously operating public markets […]

This day honors the delicious French dip sandwich, which typically consists of thinly sliced roast beef served on a crusty roll, often accompanied by a side of au jus (a flavorful beef broth) for dipping.

Shop local without leaving campus. Farmer Nic Romano of Villa Romano Green Farms will be at Grand Central Cafe every other week and will display local and seasonal fruits, vegetables, honey, and other artisan items for purchase. WHEN: Every other week on Wednesday from 11 a.m. -1:30 p.m. WHERE: Grand Central Café * Farm baskets […]

Did you know kumquats are the only citrus you can eat whole? Join us for our Citrus Celebration! Experience the bold flavors of kumquats and pomelos—perfect for salads, desserts, and everything in between!