Anyway you slice it, it’s all about comfort!
As the leaves fall and the cozy vibes settle in, we invite you to shop our Pop-Up Pie Shop!
Our from-scratch sweet and savory pies are crafted with love and the best seasonal ingredients. Whether you’re searching for the perfect hostess gift, a comforting treat for chilly evenings, or a festive addition to your holiday gatherings, our pies are sure to warm your heart.
Our November pie line-up!
November 4-7 | chicken pot pie, mushroom asparagus quiche, green chili chicken empanada
November 11-14 | rigatoni pie alla vodka, quiche Lorraine, roasted poblano and Oaxaca empanada
November 18-21 | beef short rib Shepard’s pie, chiles relleno quiche, smoked brisket and jalapeno empanada
November 25-27: chicken tamale pie, crab quiche, potato and cheddar empanada
November savory specials:
Organic Kale and Roasted Brussels Sprouts Caesar | butternut squash, grilled red onions, garlic croutons, parmesan, house Caesar dressing
Mortadella Focaccia Sandwich | thinly sliced mortadella, local burrata, sundried tomato aioli, pesto
Walt’s Chili Frito Pie | Fritos, Walt’s chili, shredded cheddar cheese, white onion (available on Thursdays throughout November)
November sweet specials:
House-Made Individual 4″ Pies | Choose from pumpkin, pecan, or apple
Whole Thanksgiving Pies will be available for pickup November 25-27