National Shrimp Day
All CafesEach year on May 10th, National Shrimp Day recognizes America's favorite seafood. Americans eat more shrimp than any other seafood, and this is the day to celebrate this delicious seafood. […]
Bon Appétit at the Disney Cafés
Bon Appétit at the Disney Cafés
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Funbrella
It's starting to heat up outside - join us in the cafes as we focus on the delicious foods that cool you down!
Ramen Lovers Club
All CafesIt's back because you asked! Ramen is there to cheer you up on a rainy or chilly day. Eat. Sleep. Ramen. Repeat. We are calling all 'slurp-a-holics' out there to customize […]
Farmers Market at Grand Central Cafe
Grand Central CafeShop local without leaving campus. Farmer Nic Romano of Villa Romano Green Farms will be at Grand Central Cafe every other week and will display local and seasonal fruits, vegetables, […]
Experience Fruit’s Savory Side
All CafesThe fruits of this season are undeniably sweet... except when they are SAVORY! Discover how our chefs artfully craft these typically sweet fruits (peaches, guavas, tamarind) into savory dishes that […]
Food Fight | Spring Dip Winner!
Spring Dip Winner: Hi, I'm Olaf and I like warm hugs dip Stop into one of the cafes to take home a serving of the winning dip! Available at the […]
Brekky
All CafesBreakfast isn't just the most important meal of the day...you've told us it's your favorite! Breakfast food cravings don't disappear once the morning has passed, so join us on a […]
Seasonal Comfort Food
All CafesIt's spring! But let's face it - comfort food is in season all. year. long! So come on! Join us - we're bringing the flavors of the season into your […]
‘cue – Fire up the Grill
"Barbecue may not be the road to world peace, but it's a start." Anthony Bourdain Join us for two days of all-American barbecue or "cue" tradition! We're serving up traditional faves as well as introducing some new favorites including our house-made plant-forward burgers!
‘cue – Fire up the Grill
"Barbecue may not be the road to world peace, but it's a start." Anthony Bourdain Join us for two days of all-American barbecue or "cue" tradition! We're serving up traditional faves as well as introducing some new favorites including our house-made plant-forward burgers!