SOUPER SALAD is the best of both worlds, perfect for those days when you’re craving something fresh and something cozy. This season, we’re featuring spring farm-to-fork ingredients in a pairing that delivers on both: hearty Minestrone and a Tuscan Kale Caesar Salad. It’s crisp, it’s comforting, and it’s basically the ultimate power couple of lunch.
A little culinary magic is in the air… but not everything is as it seems. Join us for a playful, magically reimagined menu where classic favorites get a surprising April Fool's Day twist, from hamburger pizza to poke tacos and chicken lo mein burritos. It may sound like a trick, but these creations are the […]
This April, we invite guests to fully embrace the spirit of spring at The Mercantile’s “Spring Brunch Picnic.” Enjoy a collection of light bites, picnic boxes, salads, desserts and drinks […]
Beer isn’t just for sipping today. We’re putting it to work in the kitchen and cooking with beer. Think beer-battered bites, slow-braised dishes, and hearty brats hot off the grill. […]
Come explore the best of the season with locally grown produce from farms within 150 miles of the café. It’s a chance to shop local, support nearby farmers, and bring […]
Ooey. Gooey. Crispy. Yummy. Grilled cheese is having a moment, celebrate National Grilled Cheese Day. The big day falls on Sunday, but we couldn’t let you miss out, so we’re […]
Energize your workout and recover quickly Eating and drinking the right fuel at the right time is an important part of successful training. Join us in the café to learn […]
Who says breakfast is just for mornings? We’re celebrating National Brunch Day by serving up your favorite brekky classics at lunch. Swing by for all the cozy, craveable dishes you […]
