Café
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Stay Fresh
Jun
24
Bring your child to work day
Welcome, Future Leaders! We’re celebrating Bring Your Child to Work Day with a fun menu of kid-friendly faves. Bring the kids, let’s have some fun!
Commemorating Juneteenth
We are reflecting on the history of Juneteenth while creating space to honor the holiday with our community partners
Quenching Your Thirst
Hydration doesn’t have to stop at your water glass. Discover fun, creative ways to keep your fluids up.
Watermelon Gazpacho
Sweet, juicy watermelon puts a refreshing spin on a classic savory summer staple, delivering a hydrating bowl perfect for hot summer days.
Stay Cool in the Kitchen When the Weather Heats Up
Fresh, no-fuss meals packed with seasonal flavor make it easy to stay cool in the kitchen and spend more time enjoying summer.
Amplifying Queer Voices in Food with Vanessa Parish
QFF Executive Director on their mission to ensure queer food professionals are supported, represented, and connected
Cooking with the Queer Food Foundation
Celebrating community and resilience through two joyful recipes shared by LGBTQ+ chefs
Introducing our 2026 LGBTQ+ Pride Partner
We are proud to support the Queer Food Foundation in building a more inclusive, equitable food industry
Cognitive Crunch: 10 Brain-Boosting Bites
Incorporating these brain-boosting foods can be a delicious way to support cognitive health.
Homemade Blueberry Pepita Granola Bars
These granola bars whip up quickly and will help nourish you for whatever your day might bring.
5 Tips to Build Nourishing Snacks
With a little strategy, snacks can be functional fuel that powers your body and brain.
Baked Falafel with Cucumber Yogurt Tzatziki Dip
Protein and fiber found in garbanzo beans, paired with the probiotics in yogurt, make this meal a win for your gut and your skin.
The Science of Edible Skincare
What you eat can help support skin integrity, hydration, and anti-aging.
10 Stunning Street Foods Across Asia and the Pacific
We’re offering a small taste of the dynamic street foods enjoyed in the vast region
Upcoming Events
Breakfast
Buena Vista Café
- reg.8.50
French toast mascarpone strawberries served with scrambled eggs and pork sausage
@breakfast special
- reg.8.75
egg whites, sauteed kale, spinach, cottage cheese and marinated tomatoes
SIDES:
fruit cup
@breakfast special
- reg.7.20
pork sausage, scrambled eggs, cheddar cheese, breakfast potatoes, flour tortilla
@express breakfast
- reg.6.30
egg whites, mushroom, bell pepper, onion, spinach, cheddar cheese, crispy tater tots, spinach, wheat tortilla
@express breakfast
- reg.6.75
over medium egg, cheddar, english muffin
@express breakfast
eggs, pork chorizo, breakfast potatoes, cheddar cheese, flour tortilla
@express breakfast
Riverside Café
- reg.8.50
La Fortaleza corn tortilla chips stir-fried with onions, jalapenos, tomatoes, and scrambled eggs, topped with cheddar cheese
@breakfast special
- reg.8.50
2 tacos with scrambled eggs, cheddar cheese, chopped bacon, and pico de gallo
choice of corn or flour tortillas
choice of corn or flour tortillas
SIDES:
hash browns or home fries
@breakfast special
- reg.6.00
egg whites, pepper jack cheese, english muffin
@express breakfast
- reg.6.25
pork sausage patty, scrambled egg, cheddar, english muffin
@express breakfast
Grand Central Café
- reg.9.25
cinnamon and egg battered brioche bread, served with fresh mixed berries, powdered sugar, syrup
SIDES:
bacon
@breakfast grill
- reg.9.25
SIDES:
spring mix with lemon vinaigrette, sliced oranges
@breakfast grill
- reg.5.40
customize your own overnight oats cup
@breakfast grill
- reg.4.10
coconut yogurt, house made strawberry jam, fresh mixed berries, house granola, lemon zest, mint leaves
@grab and go
- reg.2.00
two hard boiled eggs
@grab and go
- reg.4.50
seasonal fruits cut into cubes, served with a chili lime Tajin
@grab and go
Big D Café
- reg.8.85
scrambled eggs served over quinoa with roasted sweet potatoes, sautéed spinach, avocado, and pumpkin seed topped with a fresh herb salsa
@breakfast special
Café 820
- reg.2.35/2.85
choice of toppings; dried cranberry, brown sugar, almonds, granola
@breakfast
- reg.6.60
made to order with your choice of eggs or egg whites
@breakfast
- reg.6.70
10-inch flour tortilla, breakfast potatoes, eggs, choice of cheese, and choice of pork sausage, turkey sausage, or plant-based patty
@breakfast
- reg.6.55
2 eggs your choice, choice of cheese, choice of bread, choice of pork sausage, turkey sausage, or plant-based patty on bread from Homeboy Industries
@breakfast
- reg.2.30/2.85
choice of milk; oat milk, whole milk, low fat milk, soy milk
@breakfast
The Kingswell Café
- reg.9.75
corned beef, yukon gold potatoes, onions, 2 Glaum Egg Ranch fried eggs
@breakfast grill
Grab 'n' Go
Grand Central Café
breakfast grill is closed at this time
- reg.4.10
coconut yogurt, house made strawberry jam, fresh mixed berries, house granola, lemon zest, mint leaves
@grab and go
- reg.2.00
two hard boiled eggs
@grab and go
- reg.5.15
creamy peanut butter, grape jelly, whole wheat bread
@grab and go
- reg.4.50
seasonal fruits cut into cubes, served with a chili lime Tajin
@grab and go
Big D Café
- reg.10.25
wheat tortilla, hummus, cucumber, bell pepper, shredded carrot, olives, feta
@grab and go
- reg.10.20
grilled chicken, romaine lettuce, Caesar dressing with anchovy and egg, parmesan cheese, croutons
@grab and go
Café 820
- reg.5.15
peanut butter, strawberry preserve on bread from Homeboy Industries
@grab and go
- reg.5.50
vanilla yogurt, house granola, fresh berries
@grab and go
two hard boiled eggs
@grab and go
- reg.4.15
seasonal fruits cut into cubes
@grab and go
- reg.8.70
@grab and go
The Kingswell Café
- reg.5.25
herbs, spinach, garlic, sesame tahini, garbanzos, lemon juice, smoked paprika, carrot and celery sticks, house made pita bread
@grab and go
@grab and go
- reg.5.15
strawberry preserves, wheat bread
@grab and go
Lunch
Buena Vista Café
- reg.11.50
chicken breast, charcoal bun, mozzarella, basil, heirloom tomato, romesco sauce
SIDES:
fruit cup
@grill
- reg.11.00
focaccia bread, shallots, organic mixed mushrooms, cognac, tarragon, spinach, basil pesto
SIDES:
fresh cut fruit, house made chips, lemony pasta salad with capers, sesame cucumber and melon salad
@the corner deli
- reg.11.00
rye bread, pastrami, blue cheese, arugula, and sliced red onions
SIDES:
fresh cut fruit, house made chips, lemony pasta salad with capers, sesame cucumber and melon salad
@the corner deli
- reg.11.00
mortadella, Swiss cheese and Dijonaise, arugula, pickled red onion, olive oil, red wine vinegar
SIDES:
fresh fruit, house made chips, lemony pasta salad with capers, sesame cucumber and melon salad
@the corner deli
- reg.11.00
fresh mozzarella, tomato sliced, basil pesto, mixed greens, balsamic on panini- pressed ciabatta
SIDES:
fresh fruit, house made chips, lemony pasta salad with capers, sesame cucumber and melon salad
@the corner deli
- reg.11.95
choice of:
carne asada, achiote chicken, carnitas, beef barbacoa, or mixed vegetables served with rice and pinto beans
burritos served with chips & salsa
carne asada, achiote chicken, carnitas, beef barbacoa, or mixed vegetables served with rice and pinto beans
burritos served with chips & salsa
@taqueria
- reg.11.95/13.50
1/4 or 1/2 chicken
served with choice of 2 sides
served with choice of 2 sides
SIDES:
beans, rice, vegetables
@taqueria
- reg.11.95
spiced ground beef, lettuce, pico de gallo, cheese and salsa served with rice and beans
@taqueria
- reg.12.25
crispy chicken, orange juice, sesame oil, dark soy sauce, lo mein noodles, oyster sauce, hoisin sauce, green onion, cabbage, red pepper, ginger, garlic, Shaoxing wine, Worcestershire sauce, brown sugar
SIDES:
vegetable egg rolls, steamed cauliflower and carrots
@global
- reg.13.00
sirloin beef, sweet snap peas, bell peppers, onions, dark soy sauce, sesame oil, lo mein noodles, oyster sauce, hoisin sauce, green onion, cabbage, red pepper, onion, ginger, garlic, Shaoxing wine, Worcestershire sauce, brown sugar
SIDES:
vegetable egg rolls, steamed cauliflower and carrots
@global
- reg.12.75
wood fired grilled bone in chicken marinated with soy, garlic, vinegar, cane sugar, ginger, lemon grass, dark soy
SIDES:
garlic fried rice, papaya salad with pickled mangoes
@classics
- reg.4.45/5.70
onions, garlic, crushed tomatoes, vegetable broth and fideo
@stockpot
- reg.4.45/5.70
ground beef, onion, garlic, celery, chili powder, paprika, mustard, diced tomato, pinto bean, coriander, turmeric, cumin, fennel, clove, cinnamon, ginger
@stockpot
- reg.4.45/5.70
shredded chicken, onion, celery, carrots, spinach, artichokes, cream, butter, wine, scallions, parmesan, flour
@stockpot
- reg.4.45/5.70
mixed mushrooms, vegetable stock, white wine, cream and butter, salt, pepper, herbs
@stockpot
- reg.10.50/10.75/11.00
OO imported wheat flour, garlic, tomato, olive oil, oregano, mozzarella, provolone and parmesan cheese
cheese 10.50
pepperoni 10.75
barbecue chicken pizza11.00 - diced chicken, mozzarella cheese, barbecue sauce, red onions, cilantro, pineapple
cheese 10.50
pepperoni 10.75
barbecue chicken pizza11.00 - diced chicken, mozzarella cheese, barbecue sauce, red onions, cilantro, pineapple
@ovens
- reg.11.50
chopped lettuce, tomatoes, cucumbers, bacon, hard boiled eggs, avocado, scallions, dijon vinaigrette
@tossed to order salad
orzo pasta, chopped parsley, bell peppers, black olives, lemon zest and capers
@salad bar
green beans, baby potatoes, tomatoes, olives and dijon vinaigrette
@salad bar
- reg.5.25
traditional vanilla sheet cake, pink panaderia style frosting, dot sprinkles
@dessert
Riverside Café
- reg.11.00
sliced heirloom tomato, soft-ripened brie, arugula
@weekly deli specials
- reg.11.00
smoked turkey breast, provolone cheese, lettuce, tomato, pepperoncini, Italian dressing, may, white hoagie
@weekly deli specials
- reg.11.00
chicken, red onions, spinach, green goddess dressing with mayo, sour cream, and herbs, La Fortaleza spinach tortilla
@weekly deli specials
- reg.11.00
black forest ham, Swiss cheese, dill pickles, shredded cabbage, yellow mustard, mojo de ajo aioli, La Fortaleza flour tortilla
@weekly deli specials
- reg.3.50
shredded green jackfruit in house barbecue sauce, red onions, mozzarella, provolone, béchamel, house dough
@pizza by the slice
- reg.3.75
pepperoni, salami, bacon, ham, mozzarella, provolone, house sauce and dough
@pizza by the slice
- reg.3.50
mozzarella, provolone, house dough and sauce
@pizza by the slice
- reg.3.25
shredded mozzarella, provolone, house dough and sauce
@pizza by the slice
- à la carte8.00
- combo8.50/12.00
fried chicken wings tossed in classic buffalo hot sauce or sweet barbecue sauce
served with carrot sticks, celery sticks, and ranch dressing
available a la cart (8 wings) or in a combo with one or two slices (5 wings)
served with carrot sticks, celery sticks, and ranch dressing
available a la cart (8 wings) or in a combo with one or two slices (5 wings)
@pizza by the slice
- small4.90
- medium8.25
chopped romaine, caesar dressing with anchovy and egg, cherry tomatoes, shredded parmesan, croutons
@pizza by the slice
- reg.11.25
chicken breast, Buffalo hot sauce, jack cheese, La Fortaleza flour tortilla
SIDES:
one daily side
@grill
- reg.11.50
tofu with lemongrass, ginger, & garlic, mixed herbs, toasted rice powder, shredded cabbage, gem lettuce, sweet chili sauce
@daily greens
- reg.12.50
ground turkey with lemongrass, ginger, & garlic, fish sauce, mixed herbs, toasted rice powder, shredded cabbage, gem lettuce, nam pla prik sauce
@daily greens
- reg.11.25
garlic-marinated tofu pieces with crispy garbanzos, vegetables, and tzatziki over turmeric brown rice and quinoa
@exhibition
- reg.12.00
garlic-marinated grilled chicken breast with crispy garbanzos, vegetables, and tzatziki over turmeric brown rice and quinoa
@exhibition
- 2 piece11.95
- 3 piece12.95
oyster mushroom and jack cheese in salsa verde
made with La Fortaleza corn tortillas and topped with sour cream and cilantro
choice of two sides
made with La Fortaleza corn tortillas and topped with sour cream and cilantro
choice of two sides
SIDES:
cilantro-lime rice, black beans, sauteed bell peppers and onions
@market grill
- 2 piece11.95
- 3 piece12.95
choice of chicken and cheese in salsa roja and beef and cheese in salsa roja
made with La Fortaleza corn tortillas and topped with sour cream and cilantro
choice of two sides
made with La Fortaleza corn tortillas and topped with sour cream and cilantro
choice of two sides
SIDES:
cilantro-lime rice, black beans, sauteed bell peppers and onions
@market grill
- reg.4.55/5.70
roasted vegetable puree of tomatoes, bell peppers, almonds, onions, garlic, and toasted bread with olive oil and sherry vinegar
@stockpot
- reg.4.55/5.70
white mushrooms, pearled barley, garlic, onion, celery, carrots, thyme, rosemary
@stockpot
- reg.4.55/5.70
black forest ham, red beans, kidney beans, pinto beans, garlic, onion, carrot, celery, diced tomato, parsley
@stockpot
- reg.4.45/5.70
salmon, red curry paste, coconut milk, garlic, ginger, onion, bell peppers, squash, cilantro
@stockpot
Grand Central Café
- reg.13.75/14.75
choice of: wild caught sockeye salmon, California black cod filet, farmed tilapia filet
teriyaki, lemon pepper or cajun seasoning; grilled with choice of two house sides
teriyaki, lemon pepper or cajun seasoning; grilled with choice of two house sides
@grill
- reg.13.00
choice of protein with toppings and sides
SIDES:
fresh made corn tortilla chips, radishes, fried jalapenos, pinto bean, black bean, cilantro rice, iceberg lettuce, pico de gallo, mango habanero salsa, tomatillo jalapeno salsa verde, red chile salsa roja, shredded cheese, avocado crema
@market
braised sirloin with onions, garlic, chiles and spices
@market
tomato and spices
@market
- reg.13.00
choice of beans and protein from taqueria, served in a crispy flour tortilla shell with shredded lettuce, cheese, pico, salsas and avocado crema
@market
chili lime marinated chicken thighs
@market
- reg.12.25
SIDES:
brown basmati rice, roasted garam masala cauliflower, garlic naan, green lentil dal
@global
- reg.11.85
paneer cheese in creamy spiced tomato sauce with peas
SIDES:
brown basmati rice, roasted garam masala cauliflower, garlic naan, green lentil dal
@global
- reg.11.00
smoked turkey, smashed avocado, lettuce, tomato, parsley and garlic aioli, white bread from Homeboy Industries
SIDES:
choice of deli side
@deli case
- reg.11.00
slow roasted soy and garlic pork, pickled daikon and carrots, cilantro, jalapeno slices, sweet aioli, hoagie roll
SIDES:
choice of deli side
@deli case
- reg.11.00
grilled tofu, roasted hatch chilies, wild rocket, grilled corn, black beans, vegan garlic aioli, spinach tortilla
SIDES:
choice of deli side
@deli case
roasted poblano pepper, romaine, parmesan cheese, brioche croutons, chipotle caesar dressing
@deli case
watermelon, feta cheese, grape tomato, arugula, olive oil, balsamic vinegar
@deli case
russet potatoes, salt
@deli case
seasonal fruit
@deli case
- reg.4.45/5.70
pork shoulder, onion, garlic, chili peppers, spices, oregano, hominy, pork stock
served with cilantro, onion, cabbage, lime wedge
served with cilantro, onion, cabbage, lime wedge
@stockpot
- reg.4.45/5.70
onion, garlic, carrot, ginger, vegetable broth, coconut milk, salt pepper
@stockpot
- reg.4.45/5.70
ground angus beef, onion, celery, tomato, spices
@stockpot
- 16 oz3.05
- 24 fl oz3.75
hibiscus tea, pomegranate, water, sugar
@aqua fresca / spa water
- reg.4.10
coconut yogurt, house made strawberry jam, fresh mixed berries, house granola, lemon zest, mint leaves
@grab and go
- reg.5.15
creamy peanut butter, grape jelly, whole wheat bread
@grab and go
- reg.4.50
seasonal fruits cut into cubes, served with a chili lime Tajin
@grab and go
- reg.9.30
grilled chicken breast tossed with GC3's classic anchovy caesar dressing, with herb croutons, kale and chopped romaine, parmesan cheese, whole wheat tortilla
@grab and go
- reg.5.15
garbanzo, chili powder, cumin, sesame tahini, garlic, lemon
topped with chili powder and pepitas
served with carrots, cucumber, celery, pita chips
topped with chili powder and pepitas
served with carrots, cucumber, celery, pita chips
@grab and go
- reg.5.80
rice paper wrapped shrimp, rice noodles, butter lettuce, carrots, mint, cilantro
@grab and go
- reg.8.50
spring mix lettuce, grilled corn, snap peas, cherry tomatoes, grilled zucchini, thin red onion, spiced pepitas, maple chipotle vinaigrette
@grab and go
- reg.9.30
chopped romaine, turkey, hard boiled eggs, baby tomatoes, blue cheese, thin sliced red onion with red wine vinaigrette
@grab and go
- reg.5.25
traditional vanilla sheet cake, pink panaderia style frosting, dot sprinkles
@daily dessert
Big D Café
- reg.8.95
buttered croissant with whipped herb cream cheese, smoked salmon, cucumber, pickled red onions, capers, and fresh dill
SIDES:
fresh cut fruit
@breakfast special
- reg.11.00
pickled red onions, mixed greens, mayo, whole grain mustard on a French roll
@deli
- reg.11.00
chicken salad with mayonnaise, celery, diced red onion, fuji apples, and red grapes, mixed lettuce in a spinach tortilla
@deli
- reg.11.00
eggplant, tomato, arugula, balsamic glaze, red onion on a rustic hoagie roll
@deli
deep fried russets
@deli
macaroni, broccoli, red onion, cucumber, tomato with Italian dressing
@deli
pineapple, honeydew, cantaloupe
@deli
- reg.12.95
crispy chicken tossed in hot sauce topped with pickles and coleslaw on a brioche bun
@grill
- reg.13.00
crispy shrimp tossed in a sweet chili glaze with hints of garlic, and ginger topped with sesame seeds
SIDES:
coconut jasmine rice, stir-fried vegetables
@classics
- reg.12.85
crispy chicken tossed in a bold firecracker sauce featuring sweet chili, garlic, and soy topped with sesame seeds
SIDES:
coconut jasmine rice, stir-fried vegetables
@classics
- reg.12.25
house made flatbread topped with garlic shrimp, roasted peppers, caramelized onions, mozzarella, arugula, and lemon aiol
@craft
- reg.11.75
house-made flatbread, marinara sauce, mozzarella cheese
@craft
- reg.12.00
house-made flatbread, marinara sauce, mozzarella cheese, pepperoni
@craft
- reg.12.25
house-made flatbread
choice of sauce: marinara, alfredo
choice of cheese: mozzarella, shredded cheddar and jack
choice of vegetable: red onion, bell pepper, mushroom, cherry tomato, bell pepper, olives
choice of (1) protein: pepperoni, chicken
choice of sauce: marinara, alfredo
choice of cheese: mozzarella, shredded cheddar and jack
choice of vegetable: red onion, bell pepper, mushroom, cherry tomato, bell pepper, olives
choice of (1) protein: pepperoni, chicken
@craft
mixed greens, cucumber, tomato, red onion, carrots with Italian dressing
@craft
- reg.14.50
choice of two proteins, base, and toppings:
SIDES:
steamed white rice, steamed brown rice, mixed greens, edamame, seaweed salad, crab salad, cucumber, red onion, cilantro, corn, jalapeno, furikake, crispy shallots, pickled ginger, pickled carrots, wasabi, ponzu, spicy mayo
@exhibition
ground tuna, mayo, sriracha
@exhibition
cubed salmon, sesame oil, rice vinegar, green onion, sesame seeds, sea salt
@exhibition
tuna cubes, sesame oil, soy sauce, rice vinegar, sugar, green onions
@exhibition
- reg.4.45/5.70
ground beef, onion, garlic, celery, chili powder, paprika, mustard, diced tomato, pinto bean, coriander, turmeric, cumin, fennel, clove, cinnamon, ginger
@stockpot
- reg.4.45/5.70
black bean puree with onions, garlic, celery, cumin, oregano, cilantro
@stockpot
- reg.10.50
black forest ham, honey mustard, apple-cabbage slaw, cheddar cheese on sourdough
@grab and go
- reg.10.50
cold sliced steak, rice noodles, shredded cabbage, cucumber, carrots, cilantro, sesame soy dressing
@grab and go
Café 820
- reg.5.65/9.40
choice of proteins, toppings, spreads, and bread with a dill pickle on the side
bread from Homeboy Industries
bread from Homeboy Industries
SIDES:
fresh fruit, side salad, chips
@deli
- small5.25
- medium9.70
- large10.75
mixed greens with your choice from an array of toppings
salad dressing options: ranch, caesar, italian, balsamic vinaigrette, chef's choice of the week
salad dressing options: ranch, caesar, italian, balsamic vinaigrette, chef's choice of the week
@daily greens
- reg.8.75
romaine, roasted chicken breast, house made anchovy Caesar dressing, croutons, asiago cheese, grape tomato
@grab and go
- reg.4.50
an intensely savory pasta salad consisting of miso soy paste, parmesan cheese, penne pasta, broccoli florets, spices and lemon juice
@grab and go
- reg.12.25
1/4 chicken marinated in yogurt, Aleppo, pepper, cumin, paprika, garlic, lemon juice, olive oil
SIDES:
rice pilaf, salad (romaine, tomato, bell pepper, pomegranate, sumac, lemon, olive oil, herbs), house made hummus with lavash
@daily special
- reg.12.25
tofu marinated in yogurt, Aleppo, pepper, cumin, paprika, garlic, lemon juice, olive oil
SIDES:
rice pilaf, salad (romaine, tomato, bell pepper, pomegranate, sumac, lemon, olive oil, herbs), house made hummus with lavash
@daily special
@desserts
- reg.2.65
chocolate chip, confetti, double chocolate chip, peanut butter, m&m
@desserts
- reg.2.95
@desserts
- reg.3.65
@desserts
complimentary infused water
@hydration
@hydration
- reg.4.45/5.70
ground beef, onions, clove, celery, chili powder, paprika, dry mustard, tomato, pinto beans
@stockpot
- reg.4.45/5.70
pinto beans, tofu, diced tomato, tomato sauce, vegetables, vegetable stock, and spices
@stockpot
- reg.7.75
small soup and small salad
@stockpot
The Kingswell Café
- reg.11.85
roasted pork loin, ham, swiss cheese, pickles, dijon mustard, toasted baguette
SIDES:
fried plantains
@lunch grill
- reg.11.85
corned beef, swiss cheese, thousand island, coleslaw, griddled Larder Baking Company pumpernickel bread
SIDES:
house chips, pickle spear
@deli special
- reg.10.50
10" pizza with pepperoni, mozzarella, marinara sauce.
- Violife cheese alternative available upon request
- cauliflower crust available upon request ($1 upcharge)
Additional toppings - $0.25 each
- mushroom
- onions
- peppers
- jalapeno
- Violife cheese alternative available upon request
- cauliflower crust available upon request ($1 upcharge)
Additional toppings - $0.25 each
- mushroom
- onions
- peppers
- jalapeno
@ovens
- reg.10.00
white sauce, artichokes, broccoli, provolone and mozzarella cheese blend
extra slice $5
extra slice $5
SIDES:
caeser salad with garlic croutons
@ovens
- reg.13.10
linguine pasta, clams, Spanish chisotorra chorizo, shallots, garlic, white wine, butter, parsley
SIDES:
Larder Baking Company toasted sourdough
@market fish
hibiscus leaves, cinnamon, sugar, water
@infused water & tropical tea
@infused water & tropical tea
- reg.11.00
tofu grilled with a soy ginger glaze, scarlet quinoa, roasted red garnet yams, spinach, toasted pepitas, soy sesame vinaigrette
@american regional
- reg.4.45/5.70
chicken, hominy, onions, dried chilis, garlic, cumin
@stockpot
- reg.4.45/5.70
cranberry beans, butternut squash, mirepoix, thyme, vegetable stock
@stockpot
- reg.8.05
12oz (small) soup and 24oz (small) salad
@stockpot
- reg.4.90 /11.55
@stockpot
- reg.9.95
herb marinated chicken breast, grapes, green apples, celery, toasted walnuts, lemon juice, sour cream, mayonnaise, sesame pretzel croissant
@grab and go
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CAFÉ SERVICE UPDATE
CAFÉ CLOSURES
Circle 7 Café and The Patio will be closed until further notice.
* Beginning Mar. 6th, 2026, the following will be closed on Fridays: Riverside Café and Starbucks, GC3 Café, Big D Starbucks.
CAFÉ HOURS
| Monday – Thursday | Friday | |
| Café 820 | 7:00am – 2:00pm | Closed |
| The Buena Vista Café | 7:00am – 2:30pm | 7:00am – 2:30pm |
| GC3 Café | 7:00am – 2:00pm | Closed |
| Big D Café | 7:00am – 2:00pm | 7:00am – 2:00pm |
| Riverside Café | 7:00am – 2:00pm | Closed |
| Kingswell Café | 7:00am – 2:00pm | 7:00am – 2:00pm |
STARBUCKS HOURS
| Monday – Thursday | Friday | |
| FGW | 7:00am – 5:00pm | 7:00am – 4:00pm |
| Riverside | 7:00am – 4:00pm | Closed |
| Burbank Center | 7:00am – 4:00pm | 7:00am – 3:00pm |
| GC3 | 7:00am – 4:00pm | 7:00am – 3:00pm |
| Big D | 7:00am – 4:00pm | Closed |
Tell Us What You Think
Common Questions
- I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
- Can you tell me how many calories are in the foods in my café?
- How will you handle my concerns about a food allergy?
My Eats
All of us here at Disney share a love of food, and a love of community.
Our Executive Chef Mayet Cristobal loves to tie these two themes—food and community—together. Newsreel readers can now benefit monthly from Chef Mayet’s passion for food and culinary storytelling.
Through My Eats, Chef Mayet’s monthly food journal, you’ll learn what inspires her and her team to prepare the flavorful dishes you enjoy here in the Disney cafés. She’ll tap into her personal and professional experiences in food, explore culinary techniques, break down food trends, introduce you to our farm-partners, and share her singular views on all things dining. She’ll even share your favorite recipes, those always prepared in-house by our talented team of Disney chefs.
We hope you enjoy – Bon Appétit!
Click HERE to check out all blog posts.
Mobile Ordering
Order ahead with Thrive
CRAVING LUNCH?
Order your next meal online and have it ready for a safe, quick pick-up!
Download the THRIVE mobile app today. Available on the App Store and Google Play.
It’s easy!
1. Select your location
Search for Disney Studios.
2. Choose your items
Browse the menu, and select the items you want.
3. Place your order
Add your preferred payment method, and place your order.
Ordering available at Buena Vista Café and Grand Central Café.